ENSURE SAFE PASSAGE FOR YOU AND YOUR GUESTS WITH POPPY ON BOARD
With Pathogen Analysis and Detection services from Poppy, gain data and insights on how airborne pathogens travel throughout your yacht, and get rapid alerts when pathogens are detected.
Beyond detecting the COVID-19 virus in the air, Poppy’s platform also identifies the airborne presence of destructive mold, pests, and food-borne bacteria like salmonella. With Poppy on board, your guests, crew, and investments are kept safe from harm.
How Poppy’s Airborne Pathogen Detection Works
Poppy’s Air Collection Devices are set up to monitor individual zones across guest and crew decks, typically 5 to 15 zones on a 50 foot ship. The devices are whisper-quiet, no larger than a smoke detector, and require no connectivity, just a power outlet.
Poppy devices run 24/7 to collect any viruses, bacteria or molds in the air. Cartridges are replaced and processed by Poppy, to identify the airborne presence of everything from COVID-19, to a norovirus, to salmonella. The results appear on a dashboard that gives alerts and next-step recommendations.
Monitored regularly, Poppy’s turnkey solution provides a clear view of the presence of over 1000 invisible factors that can make a voyage challenging or impossible. No upfront investments or complex installation required.
Poppy processes and analyzes
each zone’s collection
Poppy devices collect from your ship’s air and surface